Cheese Pound Cake

Ingredients:

1 1/2 cups butter
1 (8 ounce) package cream cheese, softened
3 cups sugar
6 eggs
3 cups flour
1 teaspoon vanilla.

Directions:
1
Preheat oven to 300°F.
2
Cream butter, cream cheese and sugar together.
3
Add eggs one at a time.
4
Add vanilla and then flour slowly.
5
Pour into a bundt pan or Tube pan.
6
Bake for 1 1/2 hours.
7
IMPORTANT: Do not try and rush by cooking faster in a hotter oven.